Now Vitamins - Maple Syrup 16 oz., Organic, Non-Ge

• Certified Organic/Kosher
• Grade B
• 100% Pure
• Deep Rich Flavor!

Maple Syrup is distilled from the sap of organic Sugar Maple trees in springtime.  It takes 40 gallons of pure sap to make one gallon of pure syrup.  A good Sugar Maple tree is able to produce 1 to 2 quarts of pure maple syrup each season.

Grade B Maple Syrup has a deeper, richer flavor than grade A syrups.