Kelp is a large, leafy brown algae that belongs to the seaweed family and grows in the colder waters of the world's oceans. It is a good source of marine minerals, including potassium, magnesium, calcium and iron. It is also an excellent source of iodine, which has been shown to support healthy thyroid function. Your thyroid gland is responsible for producing the hormones that support normal cellular metabolism. As with most green foods, kelp also contains vitamins and cell salts essential for good nutrition.*
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This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
Suggested Use: As a dietary supplement, take 1/4 level teaspoon 1 to 3 times daily, preferably with meals.